Deejo pocket knife sharpener is a specialized technical accessory designed primarily for the maintenance of ultralight pocket knives from this French brand. The body of the sharpener is precisely milled from lightweight aluminum with a black anodized finish.

The sharpener uses a grinding system fitted with tungsten carbide blades, which are firmly fixed at a precise angle of 20° at the factory. As a result, they accurately follow the factory edge angle of Deejo knives and ensure safe and effective material removal without the risk of damaging the blade bevel.

Main features: the anodized aluminum body guarantees high mechanical resistance while keeping the weight extremely low; the grinding system consists of two blades made of extremely hard tungsten carbide for quickly restoring the edge; the grinding elements form a precise total angle of 40° (20° on each side of the edge), which fully matches the geometry of Deejo knife blades; the compact block shape, less than 6 centimeters long and with a finger hole, allows a firm and stable grip during sharpening.

Use: rest the aluminum sharpener with its edge against a solid, stable surface and hold it firmly with one hand. Take the knife in the other hand and place the base of its blade into the tungsten carbide groove. Keep the blade in a vertical position (90° to the surface) and, with light pressure, pull it smoothly toward you all the way to the tip. Repeat this one-way motion until you are satisfied with the condition of the edge. Clean the sharpener dry only, by blowing off the metal dust or wiping it with a soft cloth; do not use water or solvents.

What not to forget: the tool is intended only for a symmetrical smooth edge (so-called plain edge). Using it on serrated blades will ruin the knife. The sharpener is also not suitable for a single-bevel edge (so-called chisel grind). Never move the knife through the sharpener in both directions (back and forth) - the stroke must always be in one direction only, from the knife handle outward to the tip. Press on the blade only lightly; excessive vertical pressure on the tungsten carbide blades can remove far too much steel from the thin blade of Deejo knives.

Specifications:

• Body (chassis) material: anodized aluminum
• Blades: tungsten carbide
• Sharpening angle: 40° (20° on each side of the edge)
• Dimensions: length 5.7 cm, width 3.2 cm, thickness 1.2 cm
• Weight: 27 g

We offer a 30-day period for returning or exchanging goods if, for any reason, you are not satisfied with your order.

For more information, please see our Return Policy here.

Orders received by 14:00 are dispatched the same day. Delivery usually takes place on the next business day, depending on the selected shipping method. During busy periods, please allow 1–3 business days for order processing.

Free delivery from €200 / for oversized shipments from €400

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